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Sentient (adj): having sense of perception; conscious. “I think that I am a sentient being” or “Where is the Sentient Bean anyway?”

 

 

Our name, The Sentient Bean, is more than just a play on words; it is an expression of our ethic. We serve all organic and fair trade coffee, which guarantees that low-income farmers and artisans receive a fair price for their products so they may feed, educate, and care for their families. We are conscious of our impact on our community and our world.

THE FOUNDERS

 

Kelli Pearson

Tall and mischievous, Kelli can usually be found enjoying a good laugh with the New Yorker and rocking out to Dick Dale. Now she’s off to travel the world, but you may still catch a glimpse of her in The Bean in between adventures.

Kristin Russell

Rosie the Riveter meets Julia Child, but oh so much more. Kristin has the brains, the brawn, and the best overalls.

THE OWNERS

 

Kristin Russell and Claren Jamerson

Claren has joined forces with Kristin as owners of the Bean, creating a dynamic duo that keeps the Bean running day to day and always growing towards ever expanding horizons. When she’s not behind the counter or in the kitchen at the Bean, you’ll find Claren cruising around town on her bike headed towards the latest exciting event Savannah has to offer.

The Bean Staff

Web by Perspective Co

Open Everyday 7am - 9pm

13 E Park Ave, Savannah GA 31401

912-232-4447

Since 2001. Brewing Coffee and Community.

The Sentient Bean

history

The Sentient Bean
The Sentient Bean
The Sentient Bean

history